来源：《中国起名100法》·生肖起名法 — 巨天中 著
(Cant.) 打甂爐, to instant-boil thin slices of meat and vegetab
(Cant.) 打甂爐, to instant-boil thin slices of meat and vegetables in a chafing dis
「甂瓯登于明堂兮，周鼎潜潜乎深」
(Cant.) 打甂爐, to instant-boil thin slices of meat and vegetables in a chafing dish at a dining table